One of Norway’s most distinctive foods. Gudbrand Brunost is a traditional Norwegian brown cheese with a rich caramel-like sweetness and a mild tang. Norwegians commonly slice it thinly onto bread, crispbread or warm waffles, where its sweet, creamy flavor makes it unlike ordinary cheese.
Allergens
Contains: MILK
Product Information
Brand: Synnøve
Ingredients: Pasteurized Milk, whey, goat cheese raw material (goat whey, goat cream, and pasteurized goat milk), cream.
Storage: Must be stored between 0 and 4 °C
Country of Origin: Norway
GTIN: 7034280002853
Nutritional Content per 100 grams
Energy: 1855 kj
Calories: 445 kcal
Fat: 29 g
Saturated fat: 18 g
Carbohydrates: 37 g
Sugars: 37 g
Protein: 9 g
Salt: 0.8 g
