Mixes and doughs for the preparation of bread, pastry, or other bakers’ wares,  gluten-free whole grain bread mix.

Allergens
Contains: Sesame
May contain traces of: Nuts, Mustard, Soy, Lupins

Product Information
Brand: Det Glutenfrie Verksted
Ingredients: Whole grain buckwheat flakes* (26%), gluten-free oat flakes* (15%), gluten-free whole grain oat flour* (15%), whole grain quinoa flour* (12%), gluten-free oat bran* (7%), sesame seeds*, ground golden flaxseeds* (5%), golden flaxseeds* (3%), buckwheat sourdough powder* (3%) (buckwheat flour*), chia (Salvia hispanica) seeds* (2.5%), ground psyllium husk*, thickener (guar gum), salt.
*) From certified organic farming.
Country of production: Germany
Origin of main ingredient: Germany
GTIN: 7070848073040

Nutritional values per 100 g/ml
Energy: 1612 kJ
Calories: 384 kcal
Fat: 11.3 g
Saturated fat: 1.6 g
Carbohydrates: 50.8 g
Sugars: 1.1 g
Dietary fiber: 11.9 g
Protein: 13.8 g
Salt: 1.2 g