Møllerens Myke Havrebrød Glutenfri are soft, round oat breads that are perfect for a quick gluten-free meal. Their shape makes them ideal for toasting—ready in just 2 minutes. These breads are moist with a pleasant oat flavor and are made with 50% whole grains.

Product Information
Brand: Møllerens
Country of Production: Norway
GTIN: 7020656700478
Ingredients: Water, corn starch, oats (6.4%), whole grain rice flour, vegetable fiber (potato, psyllium), rice flour, rapeseed oil, oat bran (4.1%), brown sugar, yeast, thickening agent (xanthan gum), vinegar, and salt.

Nutritional Content per 100g
Energy: 1077 kJ / 258 kcal
Fat: 8.5 g
Saturated fat: 3.9 g
Monounsaturated fat: 3.0 g
Polyunsaturated fat: 1.5 g
Carbohydrates: 39.6 g
Sugars: 4.8 g
Dietary Fiber: 4.8 g
Protein: 3.5 g
Salt: 0.95 g