Holli Mølle Organic Fine Wholemeal Rye Flour (Rugmel Sammalt Fin Økologisk) is a stone-ground flour made from organically grown Norwegian rye. Rich in fiber and nutrients, it provides a mild, earthy flavor and is perfect for baking traditional rye bread, crispbread, and rustic loaves. Milled in Norway using sustainable methods for genuine quality and taste.
Allergens
Contains: gluten (rye)
Product Information
Ingredients: Rye, gluten
Country of Production: Norway
Origin: Norway
GTIN: 7090014690314
Nutritional Values per 100 g
Energy: 1159 kJ / 277 kcal
Fat: 2 g
Saturated: 0.2 g
Carbohydrates: 54 g
Sugars: 1 g
Dietary fiber: 13 g
Protein: 9 g
Salt: 0 g
