Norvegia® Light is the perfect choice for those who enjoy the mild and distinctive Norvegia flavor but prefer a lower-fat alternative. With only 16% fat, it is high in protein and carries the Nordic Keyhole label, making it a healthier everyday option. Aged for 4 months to develop its smooth, balanced taste, Norvegia® Light is just as versatile as the classic varieties. Enjoy it diced in salads, sliced on sandwiches, or grated into a warm omelet. Like most hard white cheeses, Norvegia® Light is naturally lactose-free.

Allergens
Contains: Milk

Product Information
Brand: Norvegia
Ingredients: Pasteurized milk, starter culture, salt, microbial rennet, and ripening culture.
Storage: Keep refrigerated between 0°C and 4°C.
Country of Production: Norway
Country of Origin / Origin of Main Ingredient: Norway
GTIN: 7038010016745

Nutritional Information per 100 g
Energy: 1119 kJ
Calories: 268 kcal
Fat: 16 g
Saturated Fat: 10 g
Carbohydrates: 0 g
Sugars: 0 g
Protein: 31 g
Salt: 1.1 g