Berthas Gluten-Free Pepper Nuts are small, crispy traditional Christmas cookies baked with cinnamon, cloves, cardamom, ginger and nutmeg. A classic Scandinavian Christmas treat, perfect with coffee or tea.
Allergens
May contain traces of: EGG, MILK, NUTS, PEANUTS
Product Information
Brand: Berthas
Ingredients: Corn flour, sugar, gluten-free flour blend [wheat starch, oat flour, oligofructose, thickener (E412), vitamin B3, iron, vitamin B1, vitamin B6, vitamin B2], vegetable oil (rapeseed), rice flour, vegetable oil (coconut), fully hydrogenated vegetable oil (rapeseed), sugar syrup, sunflower protein, spices (cinnamon, cloves, nutmeg, ginger, cardamom), raising agents (E450, E500ii, E503ii), salt, stabilizer (E415).
Country of Origin: Denmark
GTIN: 7037421091495
Nutritional content per 100 grams
Energy: 1986 kJ
Calories: 475 kcal
Fat: 19 g
Saturated fat: 6.8 g
Carbohydrates: 71 g
Sugars: 28 g
Fiber: 2.7 g
Protein: 3.4 g
Salt: 1.0 g
