Røros Flatbread is baked following an old recipe. It is griddle-baked, coarse, and crispy, with a thickness that makes it easy to spread on. Røros Flatbread is suitable for both everyday and festive occasions, and it pairs exceptionally well with dinner dishes, cured meats, soups, and tapas.
Allergens
Contains: GLUTEN,MILK
Product Information
Supplier: Rørosbakeren AS
Brand: Rørosbakern
Ingredients: Whole wheat, milk, rye flour, salt, sugar, wheat flour
Country of Origin: Norway
GTIN: 7056831940018
Nutritional Content per 100 grams
Energy: 1530 kj
Calories: 366 kcal
Fat: 2.4 g
Saturated Fat: 0.3 g
Carbohydrates: 62 g
Sugars: 3.1 g
Dietary Fiber: 10.2 g
Protein: 10.5 g
Salt: 0.9 g