Organic gluten-free fine baking flour made from corn, rice, and millet. Suitable for both sweet and savory baking such as pancakes, buns, and pastries — free from unnecessary additives and naturally gluten-free.
Allergens
May contain traces of: Nuts, Mustard, Sesame, Soy, Lupins
Product Information
Brand: Det Glutenfrie Verksted
Ingredients: Corn flour* (83%), whole grain rice flour* (10%), whole grain millet flour* (5%), thickener (guar gum*).
*) From certified organic farming.
Country of production: Germany
Origin of main ingredient: Germany
GTIN: 7070848073354
Nutritional values per 100 g/ml
Energy: 1466 kJ
Calories: 345 kcal
Fat: 0.5 g
Saturated fat: 0.1 g
Carbohydrates: 82 g
Sugars: 0.2 g
Dietary fiber: 3.1 g
Protein: 1.8 g
Salt: 0 g