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Description

Idun Luftigere Bakst is a baking improver that strengthens the dough’s natural protein network, helping retain the gases created during rising for a lighter and fluffier baking result. Perfect for homemade buns, bread, rolls and other yeast-based baking.

Allergens
Contains: Wheat (Gluten)

Product Information
Brand: Idun
Ingredients: Wheat flour, flour treatment agent (ascorbic acid), enzyme (amylase).
Country of Origin: Finland
GTIN: 6430061527200

Nutritional Content per 100 grams
Energy: 1455 kJ
Calories: 346 kcal
Fat: 2 g
Saturated Fat: 0.3 g
Carbohydrates: 68 g
Sugars: 1.6 g
Protein: 13 g
Salt: 0 g

Specifications

Baking Improver for Lighter & Fluffier Baking - Luftigere Bakst 65g Idun

Regular price $8.50

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Shipments are sent from Norway and may be subject to import taxes on arrival. Please ensure that the product is permitted for import into the destination country.

🚚 DHL & UPS Express® Delivery: 2–4 Business Days
🚚 UPS Saver® Delivery: 3 - 6 Working Days

We recommend using DHL Express for shipping perishable and fragile products. If a product is not in stock, the product will normally be shipped 1 - 3 days after ordering. If you're in a rush, please contact customer support after ordering.

HEAT NOTICE: High temperatures in your region may cause soft products to melt. Please be cautious. Read here for more details.

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Idun Luftigere Bakst is a baking improver that strengthens the dough’s natural protein network, helping retain the gases created during rising for a lighter and fluffier baking result. Perfect for homemade buns, bread, rolls and other yeast-based baking.

Allergens
Contains: Wheat (Gluten)

Product Information
Brand: Idun
Ingredients: Wheat flour, flour treatment agent (ascorbic acid), enzyme (amylase).
Country of Origin: Finland
GTIN: 6430061527200

Nutritional Content per 100 grams
Energy: 1455 kJ
Calories: 346 kcal
Fat: 2 g
Saturated Fat: 0.3 g
Carbohydrates: 68 g
Sugars: 1.6 g
Protein: 13 g
Salt: 0 g

Baking Improver for Lighter & Fluffier Baking - Luftigere Bakst 65g Idun

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