Traditional Norwegian Møljebrød — a rustic bread made from rye and wheat flour, perfect for serving with fish dishes, soups, or traditional Norwegian molje. Baked using simple, authentic ingredients for a genuine homemade flavor.
Product Information
Brand: Aulie
Supplier: Aulie Lompebakeri
Ingredients: Rye flour, wheat flour, salt.
Country of origin: Norway
GTIN: 7046054452269
Nutritional content per 100 g/ml
Energy: 1342 kJ / 317 kcal
Fat: 1.9 g
Saturated fat: 0.2 g
Carbohydrates: 64.2 g
Sugars: 1.4 g
Dietary fiber: 9 g
Protein: 8.5 g
Salt: 0.4 g
