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Description

Gilde Ovnsbakt Grov Julepostei is a coarse oven-baked Christmas liver pâté, made from pork liver and meat for a hearty, rustic texture. Seasoned with traditional spices and baked to perfection, a classic Norwegian holiday spread enjoyed on bread or crispbread during the Christmas season.

Product Information
Brand: Gilde
Ingredients: Water, pork liver (32%), pork head meat (21%), pork meat (13%), pork rind, potato starch, salt, dextrose, onion, sunflower oil, flavoring, hydrolyzed corn proteins, yeast extract, spices, vinegar, tomato purée, E410, E412, E415, E1422, antioxidants (E315, E326), preservatives (E250, E261).
Storage: Store between 0–4 °C
Country of Production: Norway
Origin of Main Ingredient: Norway
GTIN: 7037204177125
HS Code: 1602.49 – Prepared or preserved meat of swine (including liver pâté and spreads)

Nutritional Values per 100 g
Energy: 928 kJ / 224 kcal
Fat: 17 g
Saturated: 5.9 g
Monounsaturated fat: 7 g
Polyunsaturated fat: 2.6 g
Carbohydrates: 5.8 g
Sugars: 0.7 g
Protein: 12 g
Salt: 1.5 g

Specifications

Coarse Oven-Baked Christmas Liver Pâté - Julepostei Ovnsbakt Grov 350g Gilde

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Shipments are sent from Norway and can be subjct to import taxes on arrival. Please insure that product is permitted to import to receiving country.

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Gilde Ovnsbakt Grov Julepostei is a coarse oven-baked Christmas liver pâté, made from pork liver and meat for a hearty, rustic texture. Seasoned with traditional spices and baked to perfection, a classic Norwegian holiday spread enjoyed on bread or crispbread during the Christmas season.

Product Information
Brand: Gilde
Ingredients: Water, pork liver (32%), pork head meat (21%), pork meat (13%), pork rind, potato starch, salt, dextrose, onion, sunflower oil, flavoring, hydrolyzed corn proteins, yeast extract, spices, vinegar, tomato purée, E410, E412, E415, E1422, antioxidants (E315, E326), preservatives (E250, E261).
Storage: Store between 0–4 °C
Country of Production: Norway
Origin of Main Ingredient: Norway
GTIN: 7037204177125
HS Code: 1602.49 – Prepared or preserved meat of swine (including liver pâté and spreads)

Nutritional Values per 100 g
Energy: 928 kJ / 224 kcal
Fat: 17 g
Saturated: 5.9 g
Monounsaturated fat: 7 g
Polyunsaturated fat: 2.6 g
Carbohydrates: 5.8 g
Sugars: 0.7 g
Protein: 12 g
Salt: 1.5 g

Coarse Oven-Baked Christmas Liver Pâté - Julepostei Ovnsbakt Grov 350g Gilde
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