Norwegian-made triple cream white mold cheese from Thorbjørnrud Ysteri, enriched with extra cream. The cheese is inspired by Brillat Savarin from France.
Allergens
Contains: MILK
Product Information
Supplier: Norwegian Specialties
Brand: Thorbjørnrud
Ingredients: Pasteurized Cow's Milk, pasteurized cream, salt, lactic acid culture, animal rennet, penicillium candidum.
Country of Origin: Norway
GTIN: 7090045600061
Product Information
Energy: 2142 kJ
Calories: 519 kcal
Fat: 50.4 g
Saturated fat: 33.6 g
Carbohydrates: 3 g
Sugars: 0.1 g
Protein: 13.3 g
Salt: 1.6 g