Refreshing and summery jam made from rhubarb at Lundeby Farm in Råde. The taste of Norwegian traditions. It works well as a spread, with cheese, or as a dessert topping. Tip: try it on ice cream with a sprinkle of brittle, or in a rhubarb pie.
Product Information
Supplier: Askim frukt- og bærpresseri
Brand: Askim
Ingredients: Norwegian rhubarb (60%), sugar, water, thickener (pectin), acidity regulator (citric acid), preservatives (sodium benzoate and potassium sorbate)
Country of Origin: Norway
GTIN: 7025443875001
Nutritional Information per 100 grams
Energy: 549 kJ
Calories: 129 kcal
Fat: 0.1 g
Saturated fat: 0 g
Carbohydrates: 31 g
Sugars: 30.8 g
Protein: 0.5 g
Salt: 0 g
