A premium, artisanal cheese offering a unique taste experience from the mountains, perfect for gourmet enthusiasts.
Allergens
Contains: MILK
Product Information
Supplier: Gudbrandsdalsmat
Brand: Valbjør Gard
Ingredients: Pasteurized Goat Milk, lactic acid culture, salt, microbial rennet, acidity regulator, mold culture
Storage: Must be stored between 0 and 4 °C
Country of Origin: Norway
GTIN: 7038010098550
Nutritional content per 100 grams
Energy: 1467 kJ
Calories: 354 kcal
Fat: 30 g
Saturated fat: 19 g
Carbohydrates: 0 g
Sugars: 0 g
Protein: 21 g
Salt: 1.5 g