Just like over 100 years ago, AXA Bjørn oats are still produced in Moss, Norway. These oats are 100% whole grain, a great source of vitamins and minerals, keep you full longer, and help maintain stable blood sugar levels.

Our gluten-free oats are carefully handled and separated from other grains throughout the entire process to ensure they are completely gluten-free. These are large rolled oats, making them perfect for a more filling porridge or as an ingredient in baking.

Why not try banana oat pancakes, homemade flatbreads, waffles, or blend them into smoothies?

Product Information
Brand: Axa
Ingredients: Gluten-free rolled oats (100% whole grain)
Country of Production: Norway
GTIN: 7044416014810

Nutritional Content per 100g
Energy: 1550 kJ
Calories: 370 kcal
Fat: 7 g
Saturated Fat: 1.3 g
Polyunsaturated Fat: 2.9 g
Carbohydrates: 60 g
Sugars: 1.2 g
Dietary Fiber: 8.5 g
Protein: 12 g
Salt: 0 g