Wasa Oat Crispbread is a delicious, golden-baked crispbread made from whole grain oat flour. Our oat crispbread contains 36% whole grain oat flour, is rich in fiber, and is also a source of protein. This oat crispbread is topped with oat flakes and has a mild and pleasant flavor with an extra crispy surface and an airy, crunchy texture. A crispbread made from oats pairs well with all types of toppings. Wasa Oat Crispbread is Keyhole-labeled, 100% climate compensated, and has a 54% whole grain rating on the bread scale.

Allergens
Contains: Gluten

Product Information
Brand: Wasa
Ingredients: Whole grain oat flour (36%), wheat flour, rye flour, oat flakes (17%), yeast, natural flavor, sourdough powder (whole grain rye flour (1%), water), emulsifier (mono- and diglycerides of fatty acids), salt, raising agent (sodium bicarbonate).
Country of origin: Sweden
GTIN: 7300400130295

Nutritional Information per 100 grams
Energy: 1546 kJ
Calories: 366 kcal
Fat: 5 g
Saturated fat: 1 g
Carbohydrates: 64 g
Sugars: 0.5 g
Dietary fiber: 10 g
Protein: 12 g
Salt: 1.2 g