TORO Gluten-Free Hunter’s Stew is a classic Norwegian stew mix with mushrooms and lingonberries. It has a rich, mild flavour and is especially delicious with game meat, but can also be served with other types of meat. Serve with mashed potatoes, vegetables and lingonberries for a traditional Norwegian-style meal.

Allergens
Contains: MILK

Product Information
Brand: TORO
Ingredients: Corn starch, green peas 13%, whey (milk), salt, mushrooms 6%, milk, flavouring, meat extract, sugar, colour (ammoniated caramel), lingonberries, onion, rapeseed oil, yeast extract, tomato, spices, juniper berries.
Country of Origin: Norway
GTIN: 7039010550796

Preparation
Cut 500-600 g meat into pieces and brown in a frying pan. Empty the contents of the package into a saucepan. Add 2 dl sour cream or crème fraîche and 6 dl water. Bring to a boil while stirring and simmer for approximately 10 minutes. Add the meat towards the end of the cooking time.

Nutritional information per 100 grams 
Energy: 410 kJ
Calories: 98 kcal
Fat: 4 g
Saturated fat: 2.2 g
Carbohydrates: 5.1 g
Sugars: 1.5 g
Dietary fiber: 0.1 g
Protein: 10 g
Salt: 0.61 g