Same content and taste as before but now under the Schär trademark. Light gluten-free flour blend from Schär. Bake gluten-free juicy muffins or a delicious light bread. Our popular Fin Mix is a light flour blend that you can use instead of regular wheat flour. This versatile favorite is useful for all types of gluten-free baking or cooking whether you are breading chicken, making a béchamel sauce, or baking a cake for a party. Same content as before but now with the new Schär brand. You can use exactly the same recipes as before when baking with this flour blend.

Allergens
May contain traces of: Soy

Product Information
Brand: Schär
Ingredients: Corn starch, rice flour, potato flour, modified potato starch, sugar, thickeners: guar gum, hydroxypropyl methylcellulose, sodium alginate, pectin.
Country of Production: Austria
GTIN: 8008698049280

Nutritional Information per 100 g/ml
Energy: 1471 kJ
Calories: 347 kcal
Fat: 0.5 g
Saturated fat: 0 g
Carbohydrates: 82 g
Sugars: 3.6 g
Dietary fiber: 1.8 g
Protein: 2.6 g
Salt: 0.1 g